Pasteurizer

Description

The pasteurizer is intended for various technological processes for the production of cheese, yogurt, and fresh milk at all. It is designed with automatic warming up to a certain temperature and milk stirring.
We offer hot water and steam options according to customer requirements.

Characteristics:

operational dashboard: Automatic working mode, electric control panel, mixer with editor, temperature sensor, heater, taps and valve.
total dimension:
200 liters – 1200 / 1500
250 liters – 1200 / 1600
300 liters – 1200 / 1700
400 liters – 1200 / 1600
500 liters – 1200 / 1700

mixer rot./min/: 17

heating temperature: +72 ÷ +90°C

operational environment temperature: +5 ÷ +32°C

cooling range: +4 ÷ 0 ° C

power consumption:
200 liters – 12 kW / 380 V
250 liters – 12 kW / 380 V
300 liters – 18 kW / 380 V
400 liters – 18 kW / 380 V
500 liters – 21 kW / 380 V

Material: Inox AISI-304.
Capacity: 200 L, 250 L, 300 L, 400 L, 500 L.