Description
Material: AISI-304 Stainless steel.
Automatic cheese making unit. Performs the operations of cutting, draining, mixing, and shaping the wheel of cheese. The formation and cutting of the wheel of cheese are done manually or automatically, depending on the type of forming device.
Characteristics: | Cheese cutter;
U-shaped evaporation pipe; Centrifugal pump -2-m3 / h; Drainage drum; Heating boiler salted solution; Screw for kneading; Working table with cutting knife; Boilers for evaporation – 6 kW; Management board; Voltage-380V -50Hz; Overall dimensions: 1750/700/1550mm |
Capacity: 200 L, 250 L, 300 L, 350 L, 400 L, 450 L, 500 L, 1000 L, 1500 L and 2000 L.
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