Asti Yellow pepper is highly cultivated variety with very large and fleshy, four-sided, the young plants are dark green, with ripening to a deep yellow color, sweet and very tasty.
Do not hesitate to contact us for any details regarding this product. We can offer many attractive suggestions and solutions for integrating our facilities on your farm.
Asti Yellow pepper is highly cultivated variety with very large and fleshy, four-sided, the young plants are dark green, with ripening to a deep yellow color, sweet and very tasty.
Do not hesitate to contact us for any details regarding this product. We can offer many attractive suggestions and solutions for integrating our facilities on your farm.
MallAgro Online Store is expanding its huge vegetable catalog with another extremely tasty variety – the seeds of early pepper Asti Yellow. Highly cultivated variety. The fruits are very large and fleshy, four-sided, the young plants are dark green, with ripening to a deep yellow color, sweet and very tasty. It can be grown in heated and unheated greenhouses and greenhouses as well as outdoors. A serious advantage of the pepper variety is the ability to sow the seeds very early – even in the winter months from January 1 to January 15. For early production, you will need about 150 – 180 grams of Asti Yellow seed per acre. For medium production, sow the seeds in the period 1 – 20 March. Late sowing is done around 1 – 15 April. For medium to late production of pepper, it is advisable to provide about 180-200 grams of seeds per acre. The vegetation of these yellow peppers lasts about 95 days.
Packaging: 1 gram
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